Janet Manizza

Janet completed his high school education. Administrative Support Occupations, Including Clerical Occupations is their current occupation. August 22, 1964 is the birth date of Janet. Janet’s age is listed as fifty-nine-years-old. Janet also goes by the name Janet Manizza, Janet K Youngblood, Kathryn Manizza, J Manizza, Janet Mawizza. Janet is a resident of 109 Barnes Rd, Washingtonville, NY. We’re aware of one company being registered to the same address: C M P Aviation, LTD. We assume that Jennifer Broderick and Kathryn A Manizza were among seven dwellers or residents at this place. 48 River Rd, Nyack, NY 10960 is Janet's old address. Before their current city, Janet resided in six different cities: Blauvelt, NY and Nyack, NY, etc. By looking at Janet’s previous addresses, it can be concluded that nearly five people know him, including Jacqueline A Austin, Joseph F Blow, Joseph Richard Keane. The telephone numbers for Janet are (845) 629-5637 (Nextel Communications, Inc), (845) 497-1160 (Frontier Communications Of New York, IncNextel Communications, Inc). Various documents link the phone number (845) 629-5637 to different owners — Mark J Manizza, Kathryn J Whisler. There is a chance that the phone number (845) 497-1160 is shared by Brian T Whitman, Mark J Manizza, Nicole Way. Three persons, including Mark J Manizza, Kelly A Manizza, Kathryn A Manizza, listed the phone number (845) 614-5490 as their own, various documents indicated. The phone number (914) 359-1956 is also used by Christine R Schultz, Mark J Manizza. Public records show that the phone number (845) 359-3411 is linked to Peter Destefano, Mark J Manizza. Various documents link the phone number (845) 358-2578 to different owners — Barbara A Hart, Richard T Siggelkow, William D Youngblood. Yutaka Matsumoto, E Manizza, Mark J Manizza were identified as possible owners of the phone number (845) 359-1956. [email protected], [email protected], [email protected], [email protected], [email protected] are current ways to potentially reach Janet via email